Month: August 2016

August 15, 2016

Bon Appetit names DC the Restaurant City of the Year

Woot Woot, Washington DC restaurants and foodies alike – Bon Appetit names our city the Restaurant City of the Year!! What an honor it is to provide our breads to many of the city’s finest dining establishments. Congratulations to all the restaurants mentioned in the article, as well as all of our¬†wonderful customers throughout the […]

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In the very early days….

Back in the beginning, there were less than 10 of us… the photo below was taken circa 2001. Note the fashion from our management team (insert muffled laughter). Today, some 15 years later, we employ the same artisan methodologies as when we had just 1 customer: the same attention to detail and the highest level of care.

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Introducing the Lyon Bakery blog

Dear Breadsters We have new branding, a new website and now….a blog! The eagle-eyed among you may have noticed a few typos on the website — please bear with us, they are being fixed right now. Our bakers, packers, drivers, sales team et al are working hard 364 days of the year, ensuring you get your delicious, freshly baked carbohydrates. We’re already halfway through 2016, and are well settled into our new home in Hyattsville,…

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